“Now Field Smoker for Ovens” Smoker for cold smoking also

This smoker freely controls smoke. Hot, warm, and cold smoking are possible. In spite of its simple structure, it has strengths such as being practical, multifunctional, and easy to maintain. Authentic smoking can be easily done at home. Small restaurants, which cannot install large smokers outside due to their location, can also smoke in their kitchen, which will contribute to expanding the menu offered.